[ Recipes ]

Cool down with a cold-brew

Cold-Brew Iced Tea:  The cold brew method takes longer but yields a lighter and crisper flavour than the traditional boiling water method. Give this method a try if you’re not in a rush.

Use 1 headed teaspoon of tea leaves per 8 ounces of cold water.🥶

Infuse the leaves for about 1 to 3 hours ...

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